Pieces of 70-year-old oak wine barrel for smoking and grilling 0.5 kg GRILLI 777738

Smoked meat from a 70-year-old wine barrel 500g GRILLI 777738

Specification:

・Material: oak wine barrel;

・Weight: 500 g;

・Packaging: paper kraft bag with window and Zip - Lock closure, welded.

DESCRIPTION

 ・Do you like to give your dishes a sophisticated, smoky flavor? Then be sure to try giving your dishes a truly amazing aroma and taste by using oak sticks saturated with an unparalleled wine bouquet!

・The bars have a thick, crushed fraction and are used for long-term smoking. They are made from oak barrels soaked in red wine. Therefore, residues of candied wine can be seen on the back wall of the bar. They are perfect for adding a refined aroma and a characteristic taste only for this type of wood to the dish.

・Before use, the wood should be soaked in water for 4 hours, after which it can be used in the grill. When using the bars, remember that the intensity of smoking depends on the number of pieces. It is enough to put 1 to 3 pieces on the coals to achieve the right smoke concentration and a good smokehouse. The resulting dishes will have an indescribable aroma and smoky taste. This wood fraction is ideal for smoking dishes on charcoal grills. Fish, meat, poultry, and even cheese are just some of the products that can be prepared on a charcoal grill. You will always remember the unparalleled range of aromas and flavors!